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Perfect for Crepes and Flatbreads
Looking for a versatile and durable pan to prepare crepes, roti, chappati, dosa, and tortillas? Our double handled cast iron crepe pan is the perfect choice!
Versatile Cooking
This tawa is ideal for both indoor and outdoor cooking. With easy-to-grip handles on each side, it's comfortable to use on any stove, from gas and electric to camping fires.
Quick and Even Heat Distribution
Heats up quickly, within a few minutes. The even heat distribution ensures perfectly cooked meals every time, whether you're making fluffy roti or crispy crepes.
Easy Maintenance
Cleaning and maintaining the pan is a breeze. Simply wash it with hot water, dry it, and coat it with cooking oil to ensure it’s ready for the next use. The pre-seasoned pan is already prepared, but for even better results, reseason it before your first use and after each one.
Boost Seasoning
For optimal seasoning, reseason the pan before first use and after each subsequent use. This ensures your crepe pan stays in top condition and continues to cook delicious, evenly seasoned food.
Why Choose This Cast Iron Crepe Pan?