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Made in France. Mauviel is the leading manufacturer for professional and household chefs worldwide.
Heat-Conductive Performance Crafted from extra thick black steel/carbon steel with iron handles, Mauviel cookware is exceptional at heat conduction. Black carbon heats up quickly, making it ideal for searing, browning, and grilling.
Durable and Reliable Commercial-grade durability ensures longevity with excellent preheating and searing capabilities. Stainless steel rivets (18/10) provide added stability.
Natural Non-Stick Before first use, season the pan according to the manufacturer’s recommendations. Over time, the pan will develop a natural non-stick property, perfect for easy food release.
Rust-Proof with Beewax Coating A layer of beewax is used to prevent rusting and save time during seasoning. For first use, clean the pan with hot water. If there is any wax residue, use a paper towel to wipe off the hot pan. Follow seasoning instructions for detailed steps.
Care Instructions Hand wash only. Not dishwasher safe. Avoid using metal utensils on the non-stick surface. Do not use scouring pads, steel wool, abrasive cleansers, bleach, or oven cleaners, as these can scratch or damage the cookware. Misuse will void the warranty.
Usage & Care Tips Hand wash with hot water immediately after use and wipe with a paper towel. Store in a dry place. Do not remove the layer that forms on the bottom of the pan; it is not dirt but a non-stick film. Before storing, grease the pan with a little olive oil to prevent rust. With proper care, your Mauviel cookware will serve you faithfully for years to come.